Fettucine Con Gamberetti ( ilforno Top cuisines)

In IL forno restaurant , the secret recipe of the delicious Italian Fettuccine pasta cooked in fresh tomato sauce, fresh basil, cherry tomatoes, shrimp & olive oil. A gastronomic delight all the way from Sicily Italy . Fettucine Con Gamberetti is a stand-out Traditional Italian  Cuisine served  in Il forno  restaurant which is located at Abu dhabi and across the UAE that is awash with excellent Italian food. Expect flawless service and dishes that are delicately and artistically plated at this Italian restaurant in  various locations across the UAE , not to mention delicious pizzas and dessert served at this restaurant. Don’t miss the salty, squidgy grilled seafood with brilliantly bouncy fregola, or the lightly coated fritto misto. 

Il forno Pollo Pizza

A pizza at this top Italian restaurant in il forno restaurant is the best mid day meal for your stomach craving. The magic behind this menu Mozzarella cheese, tomato sauce, grilled chicken strips mushroom green pepper, and everything is faultless in quality, taste and presentation, while desserts, in particular, are stunning. One of the best Italian restaurants in UAE, and housed at an elegant locations in malls and open areas.



Prepared with pasta, cheese and shrimp-sauce layers, lasagna is one of the most famous Italian dishes today consumed all over the world. Lasagna is usually prepared with pasta o0r noodles, either freshly prepared or prepared and softened from a day before. The shrimp sauce is usually prepared with ingredients such as shrimp, tomatoes, pork sausages and a combination of pasta sauces. In addition molten cheese is also added. Other ingredients usually required in the preparation of lasagna are onion, garlic, salt, pepper, eggs, mozzarella cheese, red pepper and marinara sauce with wine. One of the chief characteristics of lasagna is that it is a layered dish. In a baking pan a layer of sauce is first laid, over which layers of pasta or noodles, mozzarella cheese and then another layer of sauce is placed. Some shredded cheese is also added at top. The whole preparation is then covered and baked until the cheese melts. The preparation is then allowed to stand for 10-15 minutes before it is served. Chilling the noodles overnight before preparing the lasagna allows the flavors to soak in better and thereby, improves the overall taste.

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